Ricotta Gnocchi

This homemade ricotta gnocchi can be made in under 30 minutes and is worth every second! Delicate texture and full of flavor. Much better than packaged gnocchi and very easy to make. Ingredients 8 oz / 250g ricotta – ordinary supermarket ricotta, not expensive fresh Italian ricotta ¾ cup freshly grated parmesan cheese ¾ to…

Sicilian Eggplant Caponata

A shockingly sweet and sour Sicilian dish of eggplant and other vegetables, that is anything but ordinary. This dish can be tossed with your favorite pasta or top on toasted bread for an appetizer. Ingredients 1 cup pine nuts 1/2 cup extra-virgin olive oil, plus more for serving 1 small globe eggplant (about 1 pound),…